2. I feel that calling a person who is passionate about cooking a “chef,” with all of its associations of ethereal, Wizard of Oz-type talent and capability, has the danger of diminishing the ...

What's the difference between a pro chef and a home cook? According to Chef Bobby Flay, the answer is simple - and it all ...

How chefs think different. Also, a “Mean Girls” food crawl, Koo Koo Roo’s return, micheladas and nachos at the new Sonoratown Cantina, great recommendations for Sunday brunch and grab-and-go picnics, ...

Whether you are considering a career in baking, or just curious about the job titles you see at your favorite restaurant, you may be wondering about the difference between a pastry chef and a baker.