10K views | This simple redfish dish takes grilling to another level and makes for a memorable meal to share with family and friends | Salt Water Sportsman | Facebook

24K views · 190 reactions | The best part of Gulf Coast living is the fresh seafood! World's Championship Bar-B-Que Committee Chair, Lisa Schutzenhofer, shows us how to grill up some redfish on the half shell. Whether you are cooking for two or having the whole gang over, this is the perfect summertime dinner. | RODEOHOUSTON | Facebook

73 reactions · 19 shares | New grilling techniques, same quality seafood! This summer, give these ideas a try with Giant’s fresh or frozen fish—ALL of which meet our sustainability criteria. | Giant Food | Facebook

999K views · 3.3K reactions | Impossible Foods makes grilling season more enjoyable with its meat made from plants. Try these juicy, Impossible™ Kofta and Veggie Kebabs at your next barbecue! | Tasty | Facebook