I love turmeric juice. Juicing has been a part of my routine since my kids were young, and while I still enjoy my daily green drink, this blend of turmeric and ginger has made a huge difference for my inflammation. What I love about my cold-press juicer is that it extracts every drop of juice, ensuring I get the absolute most out of my produce. Since it doesn’t generate heat, the nutrients stay intact, unlike traditional juicing methods. I absolutely love my blender, just not for this. This is t

How I make turmeric water and the science behind it