Want to make your own empanada at home? 🤔 Here’s our version of an Ilocos-style empanada! There are many ways to cook an empanada, and the options are endless. 👩🏻‍🍳 You can make a vegan/vegetarian version, an all-meat flavor, and even dessert empanadas! The secret is in the dough to filling ratio—your crust always needs to be strong enough to hold the filling, but also not too starchy to prevent that “umay” factor. What’s your go-to empanada joint in the city? 😉 | FEATR

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Follow @kalejunkie for more! QUICK & EASY OVERNIGHT OATS TO MAKE BUSY MORNINGS A BREEZE! Here’s how I prep mine for 4 days worth and everything you need to know!⁣ ⁣ 1. The kind of oats you use is important. I recommend using rolled oats bc I find that steel cut oats are too tough and won’t soften enough to absorb the liquid. Buy organic oats if possible.⁣ 2. To stay fuller longer, add things like chia seeds and protein powder. Oh, and cinnamon and maple syrup will add a lot of flavor too!⁣ 3. Th

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